Finesse Your Festive Feasts

Picture this: layers of rich, fudgy chocolate brownies, silky chocolate mousse, sweet caramel, juicy cherries, and a dollop of whipped cream, all topped off with a sprinkle of chocolatey goodness. If this doesn’t make you want to dive in, we don’t know what will…

In search of dishes for a showstopping dessert this Christmas? Look no further. Margie Nomura, the chef, food writer, creator and host of the much-loved podcast, Desert Island Dishes™ has delved into her festive recipe book. You can read our interview  and then tantalise your tastebuds with her Chocolate Brownie Trifle, fit for treating every visitor this holiday season.

Margie says, “I know, I know—trifle is a Christmas staple for many, but I’ve never quite been on the bandwagon… until now.” After many rounds of trial and error, she’s crafted a version that might just convert even the most devout trifle fans—her Chocolate Brownie Trifle. Trust us, it’s so good, and it’s here to shake up your festive dessert spread.

What makes this dessert even more irresistible is its versatility. Whether you’re a baking enthusiast or someone looking for a shortcut (we all know the Christmas rush), this trifle can be as simple or indulgent as you like. Want to go all-out? Homemade brownies and mousse are just as easy to make as they are to eat. Short on time? No worries! Grab some shop-bought treats, or make your own brownies and pick up a ready-made mousse. This is one dessert where the only rule is there are no rules. The perfect fuss-free dessert, this one can be assembled in minutes, no oven required. Simply whip up some cream, layer the ingredients, and voilà! A showstopping dessert ready to impress.

Why You’ll Love Margie's Chocolate Brownie Trifle

Make-Ahead Magic: Perfect for busy Christmas entertaining, it can be made the day before.

Centrepiece Status: Serve it at the table for a dessert that doubles as a conversation starter.

An Alternative to Pudding: Not a fan of Christmas pudding? This is your new festive go-to.

Effortless: Only 15 minutes of prep time, and it’s a crowd-pleaser.

Layered Perfection: A symphony of textures and flavours—creamy mousse, rich brownies, sweet caramel, and cherries—think Black Forest Gateau but better.

Customisable: Swap the cherries for raspberries or strawberries—whatever fruit you fancy is fine!